We got our first boxes last night, and it was more than I was expecting. How about 20 lbs of butternut, delicata, and sugar dumpling squash? I walked home with a backpack full entirely of butternut squash.
We also got several pounds of potatoes, onions, garlic, carrots, and shallots. Then there were the stalks of brussels sprouts with the sprouts still attached, leafy greens, broccoli, and leeks.
I feel like I need a root cellar to keep all my bounty for the winter.
1 comment:
That sounds wonderful!
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